Micrococcaceae

基本解释

A total of 144 strains of Micrococcaceae bacteria isolated from salami sausage were identified.
144株分离色拉米发酵香肠的微球菌科菌株被鉴定。
Among 55 test codes of non- consistent identification Micrococcaceae, 10 test codes (18.2%)were miscode of ATB method.
在55株两种方法鉴定不符合的菌株中;有10株为ATB缺码;占鉴定不符合菌株的18.;2%25;而DHPA法无缺码现象。
The DHPA method surmounted defects of ATB method in missing code or uniden-tifition. This method is accurate,rapid,simple,cheap and practical for inentificahion of clinical Micrococcaceae.
DHPA法解决了ATB法存在的缺码或不能鉴定问题,是微球菌准确、快速、简便、经济和实用的鉴定方法。
Keywords L-serine;glycine;methanol;screening;micrococcaceae;
丝氨酸;甘氨酸;甲醇;筛选;微球菌科;
[Methods] The micrococcaceae were was indentified by DHPA method and ATB method and ID 32 STAPH strip.
[方法]用DHPA法、ATB法及ID32 SYAPH试条鉴定微球菌。